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About this blog

Nationwide Market Report:   Each week, I'll try to give an update on what I see in the Beef, Pork and Poultry markets.   All reports are based on my own findings on various USDA web sites, discussions with various providers, and own personal experience.    Predicting meat prices is like predicting gas prices, so please take the report as a personal finding, or reference.     I'll do my best to explain it all out, best that I can.  

Entries in this blog

Joel's Market Analysis March 29, 2020

Joel's Beef, Pork & Poultry Market Analysis Overall Market Health Summary, News & Notices: Uncertainty in the markets remains, however panic buying seems to have diminished. Meat demand by restaurants has been diverted to grocery stores and the panic buying by the public. People seem to have filled their freezers and have lessened their mass purchasing as we saw last week.
Joel

Joel

0

Uncertainty, Confusion in the Market, Huge Market Swings.

Overall Market Health Summary, News & Notices:   Uncertainty, Confusion in the Market, Huge Market Swings....  I'd like to start off by saying that I respect everyone's decisions, wether to close the doors for the next couple weeks or to stay open offering curb side pick up in efforts to keep employees working. I talk to a lot of restaurant owners, managers and executive chefs each
Joel

Joel

1

Joel's Market Analysis 3-1-19

Nationwide Market Reports according to various USDA web sites, market discussion, and a somewhat educated guess:    Beef – Beef slaughter is down to approximately 577,000 from 596,000 the previous week.  Prime grade back up to 9.30%, Choice 73.48%, Select 14.22%.  Live weights averages were down 3 pounds at 1,368 lb average and dressed weights at 822 lb average Pork –.  Pork slaughter under FIS-SJ LS710 was at 2,257,000 down from 2,362,000.  Primal values appear to be going up on every
Joel

Joel

1

Joel's Market Analysis 2-22-19

Nationwide Market Report:   As of 2 pm Friday Feb  22 Beef 🐄 – Beef slaughter is down to approximately 596,000 from 614,000 the previous week.  Prime grade back up to 9.12%, Choice 73.88%, Select 14.20%.  Live weights were in line with last week but down 3 pounds at 1,373 lb average and dressed weights at 824 lb average Pork 🐖 –.  Pork slaughter under FIS-SJ LS710 was at 2,362,000.  Primal values appear to be going down on butts, picnics, and bellies.    Wenneman bacon prices are no
Joel

Joel

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