Wing Nut Posted October 11, 2019 Report Share Posted October 11, 2019 I originally heard about BBQ Madman Spices on a recent visit to Paddy O's before a Cardinals' game. I'm not sure which one I had on my wings, but they were damn good!!! I recently went to Oakville Butcher Shop and picked up a couple shakers and a bottle of the Southside Sweet. I usually smoke most of what I make at home, however, I decided to grill / bbq a family pack of chicken legs. First, I seasoned them with the Dry Rub, just because I wanted to have that overall blended enhancement to my chicken. As they neared the finishing temp, I began brushing them with the Southside Sweet bbq sauce. I wish I had taken pictures, but I really didn't have a chance, as my kids and wife pretty much started filling plates as soon as I brought the legs in. They were amazing!!!! I promise, next time, I'll have pictures. I highly recommend you giving them a try. I can't wait to see what they come up with next. PS... its also nice to see that they help sponsor this forum. Quote Link to comment Share on other sites More sharing options...
Catfish Hunter Posted October 12, 2019 Report Share Posted October 12, 2019 I've put the dry rub on my catfish 🐟 before breading and frying.... Really good too!!! 👍 Quote Link to comment Share on other sites More sharing options...
Nancy L Posted October 15, 2019 Report Share Posted October 15, 2019 I've never heard of this brand... Is it local to St. Louis? They sound interesting!! Oh.... wait, I just clicked on their banner ad and visited their web site.... Looks like they're all over in St. Louis. I'm going to have to grab a couple kinds to play with. Quote Link to comment Share on other sites More sharing options...
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